5H4D0WD347H
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Today I got to thinking... What condiment/sauce do I appreciate the most?
Ketchup has a wide variety of compatible taste enhancing applications. The beloved ketchup tastes good on many things (ranging from mashed potatoes to cheeseburgers). But even though ketchup appeals to many of us when used on an endless amount of platters; at the end of the day it still tastes like ketchup & is fairly simple.
Now BBQ sauce on the other hand has a wide variety of flavors. You have honey, original, JD, hickory, and a combination of many other specialty recipes. I loath for BBQ sauce on ribs, chicken, and pulled pork (mmmm)....
So... Which one is best?
Is it our best friend and facile companion ketchup (who I always reach for when chowing down on a nice burger)?
Or.... Is it the more sophisticated & ambrosial BBQ sauce?
Ketchup has a wide variety of compatible taste enhancing applications. The beloved ketchup tastes good on many things (ranging from mashed potatoes to cheeseburgers). But even though ketchup appeals to many of us when used on an endless amount of platters; at the end of the day it still tastes like ketchup & is fairly simple.
Now BBQ sauce on the other hand has a wide variety of flavors. You have honey, original, JD, hickory, and a combination of many other specialty recipes. I loath for BBQ sauce on ribs, chicken, and pulled pork (mmmm)....
So... Which one is best?
Is it our best friend and facile companion ketchup (who I always reach for when chowing down on a nice burger)?
Or.... Is it the more sophisticated & ambrosial BBQ sauce?